What is Poultry Judging?
Poultry Judging teaches 4-H'ers how to judge live hens, grade eggs, grade ready to cook poultry, and identify poultry parts. It also provides experience in organizing thoughts and defending decisions with oral reasons. In this contest, 4-H'ers learn to rank laying hens based on standards and quality, 4-H'ers will evaluate the chickens and tell why they think one is better than the other.
Who can participate?
- Poultry Judging is open to 4th - 12th graders
Practice and Competition
- Practices will be held weekly preceding the competition
- State competition will be held in April/May
For more information on becoming a part of the Poultry Judging team please contact Coach Bryan Massengale at email@example.com or the Coweta County Extension office at 770-254-2620