30 publications were found
on Commercial-Fruit
- 2020 Georgia Plant Disease Loss Estimates (AP 102-13) 2020 plant disease losses in Georgia, including control costs, amounted to an estimated $806 million. The value of the crops used in this estimate was approximately $6.712 billion, resulting in a 12.01% relative disease loss across all crops included in this summary. The estimated values for most crops used to compute these disease losses are summarized in the 2020 Georgia Farm Gate Value Report (…
- 2021 Southeast Regional Blueberry Integrated Management Guide (AP 123-1) Integrated pest management information for blueberry producers in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and these are subject to change at any time.
- 2021 Southeast Regional Caneberry Integrated Management Guide (AP 121-1) The 2021 Southeast Regional Caneberry Integrated Management Guide covers topics such as pesticide stewardship and safety, insect and disease control, pre-transplant and transplant operations, fungicide and insecticide efficacy comparisons and spray schedules, weed management, wildlife damage, and more. Recommendations are based on information from the manufacturer’s label and performance data from…
- 2021 Southeast Regional Strawberry Integrated Pest Management Guide for Plasticulture Production (AP 119-2) The 2021 edition of this regional integrated pest management guide provides recommendations for strawberry production in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and…
- 2022 Southeast Regional Blueberry Integrated Management Guide (AP 123-2) The 2022 edition of this publication covers integrated pest management information for blueberry producers in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and these are …
- 2022 Southeast Regional Caneberry Integrated Management Guide (AP 121-2) The 2022 Southeast Regional Caneberry Integrated Management Guide covers topics such as pesticide stewardship and safety, insect and disease control, pre-transplant and transplant operations, fungicide and insecticide efficacy comparisons and spray schedules, weed management, wildlife damage, and more. Recommendations are based on information from the manufacturer’s label and performance data from…
- 2022 Southeast Regional Muscadine Grape Integrated Management Guide (AP 126-1) This new regional integrated pest management guide provides recommendations for muscadine grape production in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and these are …
- 2022 Southeast Regional Strawberry Integrated Pest Management Guide For Plasticulture Production (AP 119-3) The 2022 edition of this regional integrated pest management guide provides recommendations for strawberry production in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and…
- 2023 Southeast Regional Blueberry Integrated Management Guide (AP 123-3) The 2023 edition of this publication covers integrated pest management information for blueberry producers in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and these are …
- 2023 Southeast Regional Caneberry Integrated Management Guide (AP 121-3) This integrated pest management (IPM) guide for blackberry and raspberry production includes management of diseases, insects, and weeds through IPM principles. The 2023 Southeast Regional Caneberry Integrated Management Guide covers topics such as pesticide stewardship and safety, insect and disease control, pre-transplant and transplant operations, fungicide and insecticide efficacy comparisons a…
- A preliminary comparison between manual and mechanical pruning the muscadine juice cultivar 'Carlos' (B 1536) Results from this study are preliminary, as only 2 years of data have been collected. Research over longer periods of time will be more revealing about how mechanical pruning will impact the perennial crop yield and health of the vineyard. Mechanical pruning is an option for dormant pruning ‘Carlos’ in situations where labor is unreliable and/or there is a low labor-to-acreage ratio which preclude…
- Cantaloupe and Specialty Melons (B 1179) This publication was compiled to meet the needs of the growing cantaloupe industry in Georgia. Its 10 chapters represent the latest information available on successful cantaloupe and specialty melon production.
- Chilli Thrips: Biology and Management in the Nursery (C 1210) Chilli thrips, Scirtothrips dorsalis, is an invasive thrips species in the U.S. Currently, chilli thrips infest more than 150 crops worldwide, including strawberries, cotton, tea, citrus, and peppers, as well as many ornamental plants. The pest has become increasingly problematic in nurseries because of its wide host range, small size, and rapid reproduction and development. Chilli thrips quickly …
- Commercial Blueberry Inventory and Prospectus, Georgia, 2002 (RR 693) Both rabbiteye and highbush blueberries are produced in Georgia. The plants can produce a commercially viable crop for years. The long-term nature of the investment in the blueberry orchard calls for periodic updates on the situation of the blueberry industry. Information about the location of plants, varieties, plant age, and the use of cultural practices are important in decisions to alloc…
- Commercial Freeze Protection for Fruits and Vegetables (B 1479) Freeze protection efforts should be based on the type of freeze, temperature, and wind speed that is impacting your crop. To apply frost protection, consider your crop value, the freeze protection capacity of your system, and the crop's susceptibility to injury at each growth stage.
- Commercial Watermelon Production (B 996) Watermelon is a warm-season crop related to cantaloupe, squash, cucumber and pumpkin. Watermelons can be grown on any well-drained soil throughout Georgia but are particularly well adapted to the Coastal Plain soils of South Georgia. Watermelons will continue to be an important part of vegetable production in the state. Increases in average yield per acre will continue as more growers adopt plasti…
- Consumer Demand for Fresh Fruits and Vegetables in the U.S. (1960-1993) (RB 431) Price and expenditure elasticities at the retail level between 1960 and 1993 were estimated for 11 fresh fruits and 10 fresh vegetables by employing a composite demand system approach and using annual data. Most fresh fruits and vegetables were found to respond significantly to changes in their own prices but insignificantly to changes in expenditures. The study partially incorporated the interdep…
- Evaluating Fruit Quality of Citrus Varieties in Georgia (C 1275) The commercial citrus industry in Georgia has only recently been established, with most groves planted after 2014. Initially, satsuma mandarins (Citrus unshiu) on trifoliate rootstocks (Poncirus trifoliata) were planted for their cold-hardiness, seedlessness, and ease of peeling. Satsuma fruits begin to attain commercial maturity in early November and usually avoid hard freezes in southern Georgia…
- Experiments and Observations on Growing Mayhaws as a Crop in South Georgia and North Florida (C 966) Limited information is available on the commercial production of mayhaws; thus, the objective of our research has been to: 1) determine if mayhaws are adapted to commercial orchard production, 2) identify cultivars with excellent cropping ability and quality, and 3) identify potential problems in their commercial production, such as insects and diseases.
- Georgia Pest Management Handbook Series: Fruit and Nuts (SB 28-19) Commercial insect and weed control in fruits and nuts. Updated annually.
- Maintaining Commercial Citrus in Georgia (B 1520) Dooryard citrus has been grown in Georgia for decades, but growing citrus commercially is new to Georgia growers. This publication addresses problem prevention, maintenance, insects, diseases, and some physiological issues of concern in Georgia. The time of year to address maintenance, insects, disease, and physiological issues is projected. Many of the production practices in Georgia are similar …
- Managing Fruit and Vegetable Waste (C 988) The production, harvest, sorting and packing of fruits and vegetables produces close to a billion pounds of produce annually. These processes also result in material that is rotten, has bad spots, or is removed from packing lines. Properly dealing with discarded products can reduce the potential for environmental pollution while also protecting the individual who is responsible for the discarded m…
- Minor Fruits and Nuts in Georgia (B 992) Many types of fruits and nuts can be grown in Georgia due to our mild climate. This publication provides an outline of the culture and management of the exotic and uncommon fruits and nuts that can be grown in Georgia.
- Orchard Sprayers (B 979) This publication contains comprehensive information about air blast and weed control sprayers for orchards.
- Phony Peach Disease (C 1253) This fact sheet covers phony peach disease: History, symptoms, disease cycle, and management.
- Pomegranate Production (C 997) Pomegranates have been grown as a common backyard crop for decades in the South. In recent years, there has been an increased interest in the commercial production of the fruit in Georgia and surrounding regions. This production increase is largely in response to increased demand for the fruit by the consumer. The fruit is being used in many consumer products, including tea and juice blends, nut m…
- Propagating Deciduous Fruit Plants Common to Georgia (B 818) Deciduous fruit plants common to Georgia must be propagated asexually because they do not come true to seed. This makes it necessary to reproduce the desired fruit plants by methods such as cuttings, runners, layering, budding or grafting. This publication discusses the common techniques used to asexually propagate fruit plants adapted to Georgia.
- Small Market Fruit and Vegetable Farming (C 1251) This publication covers some of the basic information about what you may need and key considerations when developing a small fruit and vegetable farm.
- Southeastern Peach, Nectarine, and Plum Pest Management and Culture Guide (B 1171) This guide covers multiple states and production areas. Pest problems vary across the Southeast. Pesticide rates are a guideline. Exceptions are noted for specific locations and pests, but this guide does not list every exception. Listed pesticides may not be registered for the uses recommended here in all states. This guide is to be used only by commercial growers. Observe all label precautions…
- Weights and Processed Yields of Fruits and Vegetables (C 780) Marketing fresh fruits and vegetables at farmers markets, roadside markets, and pick-your-own farms is an important and growing method of marketing. However, many of the containers used are not practical for consumers.