UGA Cooperative Extension is a collaboration between UGA CAES and UGA FACS.

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Richmond County
UGA Extension Office

Family & Consumer Sciences

Staff Listing

What is a Family and Consumer Sciences Agent?

A Family and Consumer Sciences (FACS) agent is a person who can assist workers, consumers and families in meeting their basic and most important needs with a wide body of research-based knowledge about topics that affect your life: your family, your food and your house. FACS Agents have a long tradition of helping individuals and families over their life span and strengthening communities through educational programs.

How can we help you?

We want to help Georgians meet new challenges in a changing environment. We focus on our clients' economic and social well-being through programs that help people extend their income, cook and eat nutritiously, and make important buying decisions.

What programming is provided in the county?

We help consumers understand the relationships between food and health, promote informed nutrition decisions and regular physical activity, safe food handling and storage, safe home food preservation and economical food selection and preparation. Through a unique partnership between Richmond County and UGA Extension, Richmond County Extension staff can tap into a wealth of information for you.

The Family & Consumer Science (FACS) mission is to extend lifelong learning through trusted resources to Georgia citizens through unbiased, research-based education in agriculture, the environment, communities, youth and families. Tips for improving health, finances, food preparation and family interactions are frequently featured throughout the website. We look for collaborations with community partners to give timely access to information and programming on a local and state level.

 

Contact the Richmond County Extension Office for more information about FACS programming by calling (706) 821-2350 or emailing uge3245@uga.edu

 


Upcoming Events

  • Oct 13 Journeyman Farmer Certificate Program Part 2: Small Ruminant Production Develop the knowledge and hands-on skills needed for successful sheep and goat production. Topics include animal selection and nutrition, pasture management, predator control, herd health, parasite management, meat production, and more. There will be a hands-on lab on October 22nd from 8:00 AM to 12:00 PM in Athens. We highly recommend taking Part 1: Small Business in addition to this course. Part 1 will take place September 22nd-October 1st at the same location.
    • Lincolnton, GA
  • Oct 15 Cobb County Food Preservation Workshop - Apple Pie Filling Join us for a hands-on workshop to learn the basics of home food preservation. In this class, participants will make apple pie filling while learning safe, research-based methods for preserving fruit fillings using water-bath canning. Seating is limited.
    • Marietta, GA - (153.0 Miles)
  • Oct 15 Canning Apples - Coweta County Food Preservation Workshop Join a hands-on class and learn how to make canned apples. Learn the ways to properly preserve using water bath canning. Also learn more about the process of drying apples and also recipes for apple pie filling and apple butter.
    • Newnan, GA - (167.0 Miles)
  • Oct 15 Journeyman Farmer Certificate Program Part 2: Small Ruminant Production Develop the knowledge and hands-on skills needed for successful sheep and goat production. Topics include animal selection and nutrition, pasture management, predator control, herd health, parasite management, meat production, and more. There will be a hands-on lab on October 22nd from 8:00 AM to 12:00 PM in Athens. We highly recommend taking Part 1: Small Business in addition to this course. Part 1 will take place September 22nd-October 1st at the same location.
    • Lincolnton, GA
  • Oct 20 Apple Butter-Ware County Home Food Preservation Series Join a hands-on class to learn how to safely make and can apple butter.
    • Waycross, GA - (154.0 Miles)
  • Oct 20 Journeyman Farmer Certificate Program Part 2: Small Ruminant Production Develop the knowledge and hands-on skills needed for successful sheep and goat production. Topics include animal selection and nutrition, pasture management, predator control, herd health, parasite management, meat production, and more. There will be a hands-on lab on October 22nd from 8:00 AM to 12:00 PM in Athens. We highly recommend taking Part 1: Small Business in addition to this course. Part 1 will take place September 22nd-October 1st at the same location.
    • Lincolnton, GA
  • Oct 22 Journeyman Farmer Certificate Program Part 2: Small Ruminant Production Develop the knowledge and hands-on skills needed for successful sheep and goat production. Topics include animal selection and nutrition, pasture management, predator control, herd health, parasite management, meat production, and more. There will be a hands-on lab on October 22nd from 8:00 AM to 12:00 PM in Athens. We highly recommend taking Part 1: Small Business in addition to this course. Part 1 will take place September 22nd-October 1st at the same location.
    • Lincolnton, GA
  • Oct 26 ServSafe® Manger Certification Training and Exam - Monroe County Georgia Cooperative Extension provides nationally recognized and accredited ServSafe® training for food service managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe® examination, the ServSafe® Food Protection Manager Certificate will be issued by the NRAEF. Limited spaces are available. You must register by calling our office: 478-994-7014
    • Forsyth, GA - (117.0 Miles)
  • Nov 4 SERV Safe Manager's Certification Training and Exam- Coweta County UGA Extension Coweta County offers SERV Safe 8 hour classes with exam for food service professionals. This class from the National Restaurant Association is nationally accredited.
    • Newnan, GA - (167.0 Miles)
  • Nov 9 ServSafe Manager Instruction and Exam ServSafe is a training designed and offered by the National Restaurant Association to enhance the quality of service and safety within restaurant establishments. Through the use of educational resources, materials, and programs led by trained and certified instructors and proctors, ServSafe helps to cultivate and reinforce effective and safe service within those who work within and manage the food operation. The Manager's Level course will give participants instruction on food safety at all stages, facilities and pest management, along with cleaning, sanitizing, and other topics. This event will be a one day course including both instruction and exam.
    • Douglasville, GA - (164.0 Miles)
See All Events

Here are some of UGA Extension's most popular resources on family, food, health, home, and money.

UGA Extension Mental Well-being The UGA Extension Behavioral Health Team offers resources on emotional well-being, stress management and substance abuse prevention for farmers and farm families.
Start a New Food Business A collection of resources to help you get started with your small food business.
Marriage Matters Series Looking for ways to strengthen your relationship? Whether you have just started dating, have been married for a while, or have been married more than once, we can always use some guidance in developing and maintaining a healthy and satisfying relationship.
Childcare Provider Training Entity-approved training to help child care providers meet state licensing requirements. Check the calendar for training events near you.
Your Good Credit Series Establishing, maintaining, and protecting Your Good Credit can save you thousands of dollars over time. This series will teach you the basics of credit reports and scores.
So Easy to Preserve This book covers topics on preserving food, canning, pickled products, sweet spreads and syrups, freezing and drying. Available for purchase only.
Eat Healthy, Be Active A flexible 3-week schedule of hands-on activities meant to improve young children's health and well-being by teaching key nutrition and physical activity concepts.
Radon Education Radon is a colorless, tasteless odorless gas that can cause lung cancer. It occurs naturally and is released into the soil, easily entering buildings through the foundation. The only way to know if you have radon is to test.
Building Baby's Brain Series What happens during a child's first few years makes a big difference in the child's later life. This series helps parents learn strategies to improve early brain development.