UGA Extension Office

Fayette County Extension Agriculture & Natural Resources

Image of Blueberry Pancakes
Fishing equipment
Photo of peaches

From our "Know and Grow in Fayette County" blog

Fayette Find of the Month: May 2024 (number 2) Posted by Kimberly Toal on May 2, 2024
Since we missed Aprils find, this month we have two finds to share! Oak Leaf Blister In the image below, you will see small yellow dots all over the leaves of this red oak. Oak Leaf Blister is a fungal disease that attacks oaks during cool wet spring weather. Red oaks are particularly prone to […]
Fayette Find of the Month: May 2024 Posted by Kimberly Toal on May 2, 2024
Since we missed Aprils find, this month we have two finds to share! Wool Sower Galls While walking around Lake McIntosh, Wool Sower Galls were found growing on these white oaks. This plant growth forms on the plant by the secretions of a tiny gall wasp grub, Callirhytis seminator. This gall is specific to white […]
Fayette’s Find of the Month: March 2024 Posted by Kimberly Toal on Mar 6, 2024
This months find is the American Sycamore seed pods. The Sycamore tree can live between 200-400 years when growing in the right environmental conditions. This tree is native to the Chicago area and is recognizable by its peeling bark. It has a high wildlife value by attracting a wide range of birds, insect pollinators, and […]
Fayette’s Find of the Month: February 2024 Posted by Kimberly Toal on Feb 26, 2024
The Smooth Alder (Alnus serrulata) collected by MGEV R. Guillory has multiple life stages on a single branch. In the image below, you will see this year’s male flowers (catkins) starting to produce yellow pollen. As you move down the branch, you will see tiny reddish female flowers that will produce small cones later in […]

Other Upcoming Events

Nov 14 Oyster Mushroom Informative Workshop Fayetteville, GA Join us Thursday, November 14th from 10 am -12 pm where Sam Landes, from the Mushroom Club of Georgia, will lead an informative workshop on how to grow oyster mushrooms in bags of inoculated substrate. He will also share techniques for successful oyster mushroom cultivation. The cost for this program is $7 - which includes a take-home oyster mushroom bag.
Nov 15 Foraging for Florals Fayetteville, GA Have you ever wondered how to create displays and centerpieces using cuttings from plants in your backyard? Join us and learn some design techniques using these plants in cut arrangements as well as how to grow them in your own backyard. This is a “bring your own vase” event if you would like to take a few cuttings home to try. Feel free to bring some of your own cuttings to share and discuss.
Dec 5 Natural Holiday Swags Fayetteville, GA Come make a beautiful holiday swag using natural elements! Master Gardener Extension Volunteers will share tips on how to dehydrate fruit and how to make bows to complement your holiday décor. You will learn about natural items that can be used from your yard to decorate for Christmas.
Dec 14 Fayette County Extension Youth Garden Club Fayetteville, GA Join us for our monthly garden club on the 2nd Saturday of each month. Youth will be exploring the outdoors through hands-on activities in our education garden. Ages: 2nd-5th grade

Home Garden Publications

  • Georgia Homegrown Tomatoes (B 1271) This publication discusses the basics of growing tomatoes successfully, as well as avoiding common problems encountered by the home gardener.
  • Home Garden Plums (B 1518) This bulletin offers information about plum production, pruning, thinning, fertilization, and variety selection in the home garden. Plums belong to the Prunus genus and consists of many species of different origins and diverse fruit types. Most commercially grown varieties are derived from either Japanese or Asian plums (P. salicina and its interspecific hybrids) or European plums (P. domestica). Japanese plums are primarily for fresh consumption, while European plums are for both processing and fresh consumption. The products obtained from processing plums include prunes (dried fruit, the predominant product), canned fruit, jam, jelly, juice, and beverages.
  • Home Gardening (B 577) This publication explains everything you need to know about growing a successful home vegetable or herb garden, including location and planning, soil preparation, choosing what to plant and how to tend it, fertilizer, weed control, mulching and composting, watering, pollination, disease and insect control, harvesting, and freezing, canning and preserving.
  • Home Garden Bunch Grapes (B 807) Bunch grapes are often called “pod” grapes in rural Georgia since they produce large clusters of fruit. Georgia's climate is not well-suited to home garden production of European bunch grapes, but American bunch grapes and hybrids between the two species (French hybrids) grow well in Georgia. If grapes are well cared for and sprayed when diseases and insects threaten, you can expect yields of 20 to 30 pounds of fruit per vine.
  • Home Garden Peppers (C 1005) The rich, full flavor and freshness of a home-grown pepper just picked from the bush are the gardener's reward for growing their own peppers. Fortunately, the most popular pepper varieties are easy to grow as long as you understand and follow a few basic gardening principles.

Well Water Publications

  • Household Water Treatment: Mechanical Filtration Methods and Devices (B 1523) Mechanical filtration removes suspended solids and dirt to greatly improve the clarity of water. Various kinds of mechanical filtration methods and devices are available for home water treatments. Primarily, the size of the suspended solids will determine the appropriate type of mechanical filtration device suitable for your unique situation. Consumers interested in filtration devices should discuss the advantages and disadvantages of various available options with a water treatment professional. This publication discusses the various aspects of mechanical filtration.
  • Household Water Treatment Techniques and Devices: Activated Carbon Filtration (B 1542) Activated carbon, also called activated charcoal, is usually produced from charcoal in granular or powdered form. It is a form of carbon that has been processed (activated) to make it highly porous, with a very large surface area available for physical adsorption or chemical reactions. Among others, water treatment is an important application of activated carbon. Activated carbon filters treat general taste and odor problems, including chlorine residue, various organic chemicals, and the radioactive gas radon. This publication discusses various types of activated carbon water treatment systems, their usefulness and limitations, along with required maintenance.
  • Household Water Treatment: Oxidizing Filters (B 1563) Private well waters often contain high levels of iron, manganese, and hydrogen-sulfide. While these contaminants are not considered to have any human health consequences, they can cause various issues such as staining, impaired taste, and odor problems once their concentration exceeds certain levels, and homeowners need an appropriate system to remove them—such as an oxidizing filter. Oxidizing filters operate using oxidation, which occurs when a substance comes into contact with oxygen or another oxidizing substance. Everyday examples of oxidation are rust and the brown color that develops on a cut apple. This publication discusses various aspects of oxidizing filtration technique such as applicability, types of filter media, maintenance, etc.

Lawn and Landscape Publications

  • Vegetable Garden Calendar (C 943) The recommendations in this circular are based on long-term average dates of the last killing frost in the spring and first killing frost in the fall. Every year does not conform to the "average," so you should use your own judgment about advancing or delaying the time for each job, depending on weather conditions.
  • Native Plants for Georgia Part I: Trees, Shrubs and Woody Vines (B 987) This publication focuses on native trees, shrubs and woody vines for Georgia. It is not our intent to describe all native species — just those available in the nursery trade and those that the authors feel have potential for nursery production and landscape use. Rare or endangered species are not described. Information on each plant is provided according to the following categories: Common Name(s)/Botanical Name/Family, Characteristics, Landscape Uses, Size, Zones and Habitat.
  • Conversion Tables, Formulas and Suggested Guidelines for Horticultural Use (B 931) Pesticide and fertilizer recommendations are often made on a pounds per acre and tons per acre basis. While these may be applicable to field production of many crops, orchardists, nurserymen and greenhouse operators often must convert these recommendations to smaller areas, such as row feet, square feet, or even per tree or per pot. Thus pints, cups, ounces, tablespoons and teaspoons are the common units of measure. The conversion is frequently complicated by metric units of measure. This publication is designed to aid growers in making these calculations and conversions, and also provides other data useful in the management, planning and operation of horticultural enterprises.
  • Commercial Tomato Production Handbook (B 1312) This publication is a joint effort of the seven disciplines that comprise the Georgia Vegetable Team. It is comprised of 14 topics on tomato, including history of tomato production, cultural practices, pest management, harvesting, handling and marketing. This publication provides information that will assist producers in improving the profitability of tomato production, whether they are new or experienced producers.
  • Key to Diseases of Oaks in the Landscape (B 1286) This publication contains a guide to diseases of oak trees in the landscape.
  • Fences for the Farm (C 774) Fences may be used to protect or divide property, to improve its appearance, to confine animals, or to exclude animals. This publication covers the planning for, type of, materials for, and maintenance of permanent and temporary fences.
  • Stinging and Biting Pests (C 782) This publication contains descriptions and images, as well as methods of control, for common stinging and biting pests found in Georgia, including: bees, wasps, hornets, fire ants, scorpions, caterpillars, spiders, chiggers and flies.
  • Landscape Plants for Georgia (B 625) This publication includes a list of good plants for Georgia organized into various sizes and groups. The design qualities of plants—their form, size, color and texture—are emphasized according to the principles and requirements of good landscape design and plant maintenance. Hardiness and disease and insect resistant qualities are also considered.