Agriculture & Natural Resources
Other Upcoming Events
Fayette Seed Pantry Program
Come have a fun discussion all about harvesting and saving seeds with our Master Gardener Extension Volunteers. You will be able to hear successes and setbacks from our volunteers as they have planted different types of seeds in their gardens. You will also have the opportunity to take home some seeds harvested by our volunteers. This program will be offered in person and via zoom. Please call our office for in-person registration. If you are joining in via zoom: Register in advance for this meeting.
Home Garden Publications
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Georgia Homegrown Tomatoes
This publication discusses the basics of growing tomatoes successfully, as well as avoiding common problems encountered by the home gardener.
Starting Plants From Seed for the Home Gardener
A number of plants, particularly vegetables, annuals, and herbs, can be grown
from seed. There are many advantages to propagating plants from seed. This publication provides information on seed selection, materials, seeding techniques, thinning, and transplanting. A step-by-step, quick reference guide is also included.
This publication explains everything you need to know about growing a successful home vegetable or herb garden, including location and planning, soil preparation, choosing what to plant and how to tend it, fertilizer, weed control, mulching and composting, watering, pollination, disease and insect control, harvesting, and freezing, canning and preserving.
Home Garden Bunch Grapes
Bunch grapes are often called “pod” grapes in rural Georgia since they produce large clusters of fruit. Georgia's climate is not well-suited to home garden production of European bunch grapes, but American bunch grapes and hybrids between the two species (French hybrids) grow well in Georgia. If grapes are well cared for and sprayed when diseases and insects threaten, you can expect yields of 20 to 30 pounds of fruit per vine.
Home Garden Peppers
The rich, full flavor and freshness of a home-grown pepper just picked from the bush are the gardener's reward for growing their own peppers. Fortunately, the most popular pepper varieties are easy to grow as long as you understand and follow a few basic gardening principles.
Well Water Publications
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Household Water Treatment Techniques and Devices: Activated Carbon Filtration
Activated carbon, also called activated charcoal, is usually produced from charcoal in granular or powdered form. It is a form of carbon that has been processed (activated) to make it highly porous, with a very large surface area available for physical adsorption or chemical reactions. Among others, water treatment is an important application of activated carbon. Activated carbon filters treat general taste and odor problems, including chlorine residue, various organic chemicals, and the radioactive gas radon. This publication discusses various types of activated carbon water treatment systems, their usefulness and limitations, along with required maintenance.
Lead and Copper
Private wells are exclusively supplied by groundwater. The source waters for most public water systems in south Georgia (and some in north Georgia) are also supplied by groundwater. Generally, lead and copper concentrations in the major underground aquifers in Georgia are far below the U.S. Environmental Protection Agency’s (EPA) action levels. They enter the household drinking water system and exceed the action levels almost exclusively via corrosion of plumbing materials. Many homes built prior to the 1988 still have lead solder connecting copper pipes, unless later on replaced by PVC pipes. Also, indoor plumbing fixtures are often made of lead and copper or their alloys, such as brass. Corrosive water can dissolve small amounts of these metals from plumbing which, upon drinking, may be harmful to your health. In 1992, the lead and copper rule, published by the EPA, became effective and required that municipal water suppliers must treat water to reduce concentrations below action levels of 0.015 milligrams (mg) lead per liter or 15 parts per billion (ppb) and 1.3 mg copper per liter or 1.3 parts per million (ppm). Keep in mind, however, that the EPA does not regulate private water supplies (such as well water), nor can the EPA control the lead and copper contamination that may result from your household pipes.
Iron and Manganese
Elevated levels of iron (Fe) and manganese (Mn) are two of the most common water quality problems in Georgia's groundwater. This circular addresses problems associated with high levels of these two elements, levels considered to be a problem, and treatment options to remove the iron or manganese.
Lawn and Landscape Publications
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View other publications on Nuisance Animals
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Vegetable Garden Calendar
The recommendations in this circular are based on long-term average dates of the last killing frost in the spring and first killing frost in the fall. Every year does not conform to the "average," so you should use your own judgment about advancing or delaying the time for each job, depending on weather conditions.
Native Plants for Georgia Part I: Trees, Shrubs and Woody Vines
This publication focuses on native trees, shrubs and woody vines for Georgia. It is not our intent to describe all native species — just those available in the nursery trade and those that the authors feel have potential for nursery production and landscape use. Rare or endangered species are not described. Information on each plant is provided according to the following categories: Common Name(s)/Botanical Name/Family, Characteristics, Landscape Uses, Size, Zones and Habitat.
Conversion Tables, Formulas and Suggested Guidelines for Horticultural Use
Pesticide and fertilizer recommendations are often made on a pounds per acre and tons per acre basis. While these may be applicable to field production of many crops, orchardists, nurserymen and greenhouse operators often must convert these recommendations to smaller areas, such as row feet, square feet, or even per tree or per pot. Thus pints, cups, ounces, tablespoons and teaspoons are the common units of measure. The conversion is frequently complicated by metric units of measure. This publication is designed to aid growers in making these calculations and conversions, and also provides other data useful in the management, planning and operation of horticultural enterprises.
Commercial Tomato Production Handbook
This publication is a joint effort of the seven disciplines that comprise the Georgia Vegetable Team. It is comprised of 14 topics on tomato, including history of tomato production, cultural practices, pest management, harvesting, handling and marketing. This publication provides information that will assist producers in improving the profitability of tomato production, whether they are new or experienced producers.
Weights and Processed Yields of Fruits and Vegetables
Marketing fresh fruits and vegetables at farmers markets, roadside markets, and pick-your-own farms is an important and growing method of marketing. However, many of the containers used are not practical for consumers.
Landscape Plants for Georgia
This publication includes a list of good plants for Georgia organized into various sizes and groups. The design qualities of plants—their form, size, color and texture—are emphasized according to the principles and requirements of good landscape design and plant maintenance. Hardiness and disease and insect resistant qualities are also considered.
Stinging and Biting Pests
This publication contains descriptions and images, as well as methods of control, for common stinging and biting pests found in Georgia, including: bees, wasps, hornets, fire ants, scorpions, caterpillars, spiders, chiggers and flies.