Gardening at Home Resources
Learn about how Master Gardeners can help you.
Take note of a few tips for starting a garden.
Learn about plant diseases and how to keep your plants healthy.
Georgia Homegrown Tomatoes (B 1271) This publication discusses the basics of growing tomatoes successfully, as well as avoiding common problems encountered by the home gardener.
Home Garden Plums (B 1518) This bulletin offers information about plum production, pruning, thinning, fertilization, and variety selection in the home garden. Plums belong to the Prunus genus and consists of many species of different origins and diverse fruit types. Most commercially grown varieties are derived from either Japanese or Asian plums (P. salicina and its interspecific hybrids) or European plums (P. domestica). Japanese plums are primarily for fresh consumption, while European plums are for both processing and fresh consumption. The products obtained from processing plums include prunes (dried fruit, the predominant product), canned fruit, jam, jelly, juice, and beverages.
Home Gardening (B 577) This publication explains everything you need to know about growing a successful home vegetable or herb garden, including location and planning, soil preparation, choosing what to plant and how to tend it, fertilizer, weed control, mulching and composting, watering, pollination, disease and insect control, harvesting, and freezing, canning and preserving.
Home Garden Bunch Grapes (B 807) Bunch grapes are often called “pod” grapes in rural Georgia since they produce large clusters of fruit. Georgia's climate is not well-suited to home garden production of European bunch grapes, but American bunch grapes and hybrids between the two species (French hybrids) grow well in Georgia. If grapes are well cared for and sprayed when diseases and insects threaten, you can expect yields of 20 to 30 pounds of fruit per vine.