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  • Canola Production in Georgia (B 1331) Growing canola profitably takes planning and good management. All aspects of production from seed selection to harvest to marketing must be taken into account if the grower is to make a profit with th…
  • Identification and Control of Fusarium Head Blight (Scab) of Wheat in Georgia (C 1066) Fusarium Head Blight (FHB), also called scab, is a devastating disease that is emerging in Georgia wheat fields. This publication contains important information on the biology of the causal agent, and…
  • Identification and Control of Leaf Rust of Wheat in Georgia (C 1060) Wheat leaf rust, caused by the fungus Puccinia triticina (formerly known as Puccinia recondita f. sp. tritici), is often a destructive foliar disease of wheat in the state of Georgia. Rust fungi in wh…
  • Identification and Control of Powdery Mildew of Wheat in Georgia (C 1059) Powdery mildew, caused by Blumeria graminis f. sp. tritici (syn. Erysiphe graminis) is an obligate, host specific fungus that attacks wheat exclusively. The pathogen reduces photosynthesis and increas…
  • Native Plants, Drought Tolerance, and Pest Resistance (C 1122) Native plants are a great choice for Georgia landscapes. They provide food and habitat for native insects, birds, and other creatures and allow the gardeners to support local ecosystems. They are well…
  • Stripe Rust (Yellow Rust) of Wheat (C 960) Stripe rust is an emerging disease in the state of Georgia. Evidence of increased aggressiveness of the disease has been reported recently. Rusts are the most economically important group of wheat dis…
James W. Buck Professor - Diseases of soybean, wheat and ornamentals jwbuck@uga.edu Extension Profile