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9 publications were found on Controlling-and-Preventing-Disease
  • Be Aware of Your Indoor Air (C 2579) Did you know the air inside buildings is nearly always more polluted than outside air? Learn the types of indoor air pollution and what you can do. This publication was originally published by the LSU AgCenter and released for use in the state of Georgia by UGA Extension Housing & Environment Specialist Pamela Turner.
  • Breathe Easy: Understanding and Controlling Asthma (C 1270) Asthma is a lung disease that affects millions of adults and children, and can be triggered by numerous indoor pollutants such as mold, cockroaches, dust mites, pet dander, and secondhand smoke. There is no cure for asthma, but it can be managed through medication and avoiding allergens that can trigger an attack.
  • Building Radon Safe (C 1301) How Radon-Resistant New Construction can Make Homes Safer and Save Money. Radon is a naturally occurring radioactive gas that forms when uranium breaks down in soil, rock, and water. This naturally occurring radioactive gas is the leading cause of lung cancer in nonsmokers and the second leading cause of lung cancer overall. The Benefits of Building a Radon Resistant Home are that it reduces a fam…
  • Eat Healthy, Be Active Series: Benefits of Staying Physically Active (C 1037-19) Read about the benefits of being physically active for adults and children, and play walking games with your child.
  • Health Insurance: What You Should Know About Preventive Health Care (C 1120) This circular provides a brief overview of health insurance and common terms associated with health insurance. The publication focuses on preventive health care, specifically common preventive health care services and wellness benefits provided through health insurance plans.
  • Home & Garden Georgia Pest Management Handbook Series: Public Health Insect Control Outdoors and Parasites of Humans (SB 48-08) This section of the Home & Garden Edition covers pests of public health concern such as mosquitoes, bed bugs, gnats, fleas and ticks, house flies, lice, and more. Beginning in 2022, the Home & Garden Edition has been updated biennially. When purchasing a product based on a first-year recommendation of the Handbook, check the current product label before purchase to be sure it is still labeled for …
  • How to Safely Make Infused Oils: Best Practices for Food Safety (C 1334) Making homemade infused cooking oils comes with food safety risks, particularly for those infused with garlic and herbs. Infused oils can enhance flavor and food presentation, but the combination of oil, garlic, and herbs creates an anaerobic (low-oxygen) environment, which is ideal for the growth of the bacteria that causes botulism, which can produce a deadly neurotoxin. The publication provides…
  • PFAS: Perfluoroalkyl and Polyfluoroalkyl Substances (TP 119) Perfluoroalkyl and polyfluoroalkyl substances (PFAS) are a large group of more than 9,000 manmade synthetic chemicals that have been in use worldwide since 1940, primarily in industry and numerous commercial and consumer products. The widespread use of PFAS for the past several decades has raised concerns due to their persistence, bioaccumulative nature, and potential adverse health effects. On Ap…
  • Safe at Home: Preventing Lung Cancer by Reducing Radon in the Home (C 1296) Radon may be found in one out of every 15 homes and is the second leading cause of lung cancer in the United States. This gas can enter your home through cracks and holes in the foundation, or even underground well water. This publication provides information on radon-induced lung cancer and ways to reduce elevated radon inside your home. For more information on radon, visit ugaradon.edu.