UGA Cooperative Extension is a collaboration between UGA CAES and UGA FACS.

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  • Georgia Forages: Grass Species (B 1351) The geographic and environmental diversity of Georgia allows for the extensive use of both cool and warm season grass species. In general, cool season grass species provide higher nutritional quality …
  • Georgia Forages: Legume Species (B 1347) Legume species add significantly to forage systems in Georgia. They are an excellent source of high quality forage, and are generally very digestible and contain high levels of crude protein (CP). Man…
  • Organic Cover Crop Seed Production in Georgia (B 1436) Cover crops are in essential part of an organic production system. Cereal rye and crimson clover are cover crops that are commonly used. If organic cover crop production is a viable enterprise for gro…
Ray Hicks County Extension Coordinator