UGA Cooperative Extension is a collaboration between UGA CAES and UGA FACS.

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  • Georgia Forages: Legume Species (B 1347) Legume species add significantly to forage systems in Georgia. They are an excellent source of high quality forage, and are generally very digestible and contain high levels of crude protein (CP). Man…
  • Soil and Fertilizer Management Considerations for Forage Systems in Georgia (B 1346) Georgia possesses diverse soil conditions and many forage production factors are influenced by this diversity. As a result, the soil environment of a given site must be considered when selecting forag…
  • Understanding Stocking Rate in Pasture Systems (B 1568) A good grazing management plan is essential to producer success for any grazing livestock production system. One of the keys to building a grazing management plan is to have a good understanding of th…
Steve Morgan County Extension Coordinator/ANR Agent smorgan@uga.edu Extension Profile