Publications By Kris Ingmundson

¿Qué se dice sobre la Kombucha casera? (C 1312-SP) Do you want to learn more about brewing kombucha at home? Check out our publication “What’s the Word on Homemade Kombucha?”. In this publication, you will learn about the historical roots of this ferm…

Grill & Chill: Unleash Flavor Safely with Outdoor Cooking and Grilling (C 1309) Ensure food safety during your outdoor culinary adventures this summer. Whether you are a seasoned griller or a beginner, this guide has you covered with the top 10 tips for a safe and delicious exper…

Spanish Series: Asar y enfriar: ¡Libere el sabor de las comidas de forma segura al cocinar y asar al aire libre! (C 1309-SP) Garantice la seguridad alimentaria durante sus aventuras culinarias al aire libre este verano. Ya sea que sea un asador experimentado o un principiante, esta guía lo cubre con los 10 mejores consejos …

What’s the Word on Homemade Kombucha? (C 1312) Do you want to learn more about brewing kombucha at home? Check out our publication “What’s the Word on Homemade Kombucha?”. In this publication, you will learn about the historical roots of this ferm…