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Description

Georgia Cooperative Extension provides the nationally recognized and accredited ServSafe® training for foodservice managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe® examination, the ServSafe® Food Protection Manager certificate will be issued by the NRAEF.

Participation Details

To register, call 706-678-2332 or email: ida.jackson@uga.edu

Cost

150.00

Accessibility and Accommodation

University of Georgia is an Equal Opportunity, Affirmative Action, Veteran, Disability Institution. If you need a reasonable accommodation or language access services, reach out using the contact information provided on this page, at least three weeks prior to the program date.

Dates and times

Jun 2, 2026
9:00 AM - 3:00 PM
Jun 3, 2026
9:00 AM - 3:00 PM

Location

107 Commerce St. NW
Crawfordville, GA 30631
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Contact Information

Ida Jackson
706-678-2332
ida.jackson@uga.edu