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Description

Discover safe and practical methods for preserving your harvest through canning, freezing, and drying. Learn how to reduce food waste while stocking your pantry year-round.

Participation Details

Cost

$25

Accessibility and Accommodation

University of Georgia is an Equal Opportunity, Affirmative Action, Veteran, Disability Institution. If you need a reasonable accommodation or language access services, reach out using the contact information provided on this page, at least three weeks prior to the program date.

Date and time

Jun 23, 2026
6:00 PM - 8:00 PM

Location

900 Newnan Road
Carrollton, GA 30117
Ag Center
Get Directions

Contact Information

Alex Simsick
770-836-8546
alexandria.simsick@uga.edu