UGA Cooperative Extension is a collaboration between UGA CAES and UGA FACS.

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Description

Farming is a business. The Vegetable and Small Fruit Production Training course, Part 2 of the UGA Journeyman Farmer Certificate Program, is designed to help new and beginning farmers achieve profitability and business sustainability. The 8-week Forsyth County Extension course includes two new sessions: Cut Flower Production and Controlled Environment Agriculture. Other sessions cover: Soil Health and Fertility, Fertilizers and Amendments, Cover Crops, Crop Rotation, Pest Management, Seasonality and Crop Selection, Vegetable Propagation, Considerations for Small Fruit Production, Small Farm Safety, Post-Harvest Handling and Food Safety, Crop Plans, and Marketing. Classes are held from 7-9:30 p.m. on Monday evenings. A tour of local farms will be scheduled for one Saturday during the course (TBD). Your $75 registration fee includes a course manual, program materials, and light snacks.

Participation Details

Registration

https://register.extension.uga.edu/search/publicCourseSearch...

Cost

$75

Accessibility and Accommodation

University of Georgia is an Equal Opportunity, Affirmative Action, Veteran, Disability Institution. If you need a reasonable accommodation or language access services, reach out using the contact information provided on this page, at least three weeks prior to the program date.