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Description

Grady County UGA Extension FACS will be hosting a Food Preservation Workshop for Water Bath and Steam Canning Chile Salsa!

Participants will receive 2-hour hands-on instruction on safe Water Bath and Steam Canner Practices, Safe Food Handling Practices, Researched-Based Recipes and will be able to take home 1 jar of salsa!

More dates will be added soon!

Cost: $20

Space is limited!

Participation Details

Register Online while spots are open! For more information contact FACS Agent, Janette Burkes at 229-377-1312 or janette.burkes@uga.edu. Payment can be mailed or dropped off at: Grady County Extension Office, 65 11th Avenue NE, Cairo, GA. Checks should be made payable to Grady County Extension. Memo Line: Food Preservation

Registration

https://forms.gle/9FWMKXBsQrArbgo39

Cost

$20.00

Date and time

Aug 17, 2024
9:00 AM - 11:00 AM

Location

65 11th Ave NE
Cairo, GA 39828
Extension Office Kitchen
Get Directions

Contact Information

Janette Burkes
229-377-1312
janette.burkes@uga.edu

Additional Documents

Food Preservation Class