Office Hours and Lunch Time Soil Sample Drop Off
Our office is open Monday-Friday from 8AM-12PM and 1PM-5PM. We are closed for lunch daily from 12PM-1PM. If you come to drop off a soil sample during our lunch hour, we have a soil sample station outside our door. It's got everything you will need: bags, shovel, manila envelopes for payment and a form to fill out with your contact information. Soil samples are $8 each. You can drop your cash (exact change) or check in a manila envelope and slide it under our door. Or you can choose to pay via credit card. We will call you when we re-open, you provide us your card information and we will email you your receipt immediately after the transaction. During business hours please come inside, we enjoy building relationships with our clients!
What Extension Can Do for You
- Soil Sampling
- Water Testing
- Plant Tissue Diagnosis
- Homeowner Horticulture Classes
- Site visits to homes and farms
- Plant and Insect identification
- Publications on a variety of topics
- Activities for 4-H and Youth Development such as Summer Camp, Project Achievement and Project S.A.F.E. (shotgun and archery)
- Canning and Preserving Information
- Healthy Eating Education
- Child Care Training
- Pressure Cooker Testing
To learn more about any of these services, use the sidebar to navigate through our program areas. Call 478-987-2028 with questions.
Please join us as Houston County Master Gardener Karen Le discusses native Georgoa pollinators and how to attract them to your home garden. The link to register is https://ugeorgia.ca1.qualtrics.com/jfe/form/SV_eUKVcy4c80pSUWF This program is a partnership with UGA Extension, GMC Warner Robins and Keep Warner Robins Beautiful.
Free online learning
24/7 Tips to live a more active lifestyle, shop smarter, make healthier food choices, and cook delicious meals on a budget! Receive free kitchen and fitness items.
Long Haul Research UGA breeders create varieties versatile enough to grow in several different regions.
Radon test kits available from UGA Cooperative Extension Protect your health
Hospitality Student Internships Students get firsthand learning as industry adapts during COVID-19.
So Easy To Preserve Book (6th Edition)
Available to purchase in our office
This 388-page book covers topics on Preserving Food, Canning, Pickled Products, Sweet Spreads and Syrups, Freezing and Drying. There are 10 new products and two revised product recommendations in this edition. It's suitable for both new and veteran food preservers. This book is a great resource for everyone!
How to Safely Prepare and Freeze Sweet Onions
La Keshia Levi has prepared some guidelines and tips for you regarding preparing and frezzing your sweet onions. If you have any questions, please don't hesitate to contact her at email@example.com