Family & Consumer Sciences
Serving Safe Food
You can improve your food safety and sanitation skills through a nationally recognized food safety sanitation course. The class is 12 hours + exam by a Certified ServSafe Trainer of UGA Family and Consumer Sciences.
This course meets the new GA Food Code requirements and is certified through the National Restaurant Association and includes the course book, supplies, educational materials, exam, instruction, and refreshments. Successful completion of the exam provides certification.
The class fee of $150.00 includes course book, supplies, educational materials, exam, instructions, and refreshments. Lunch is on your own. Call for next dates that class will be offered (229) 436-7216.
So Easy to Preserve
The links below are a small example of what this wonderful book provides...
Improving Control with Carb Counting
Revitalize Your Recipes
Eating Out with Diabetes
Cooking with Diabetes
Meal Planning & Shopping with Diabetes
Dealing with the Holidays
Diabetic Foot & Skin Care
Fighting Diabetic Complications
Getting Active with Diabetes
Exercising with Diabetes
Other Items of Interest
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Time Management: 10 Strategies for Better Time Management (C 1042) Learn 10 strategies for better time management, including knowing how to spend your time, setting priorities, using planning tools, getting organized, scheduling, delegating, and avoiding procrastinating, wasting time, and multitasking.
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