Family & Consumer Sciences
Staff Listing
Dougherty County Office Contact Info
- Shipping: 125 Pine Avenue, Suite 100 Albany, GA 31701
- Mailing: 125 Pine Avenue, Suite 100 Albany, GA 31701
- Email: uge4095@uga.edu
- Phone: 229-436-7216
Serving Safe Food
ServSafe Restaurant Manager Training Description
You can improve your food safety and sanitation skills through a nationally recognized food safety sanitation course. The class is 12 hours + exam by a Certified ServSafe Trainer of UGA Family and Consumer Sciences. This course meets the new GA Food Code requirements and is certified through the National Restaurant Association and includes the course book, supplies, educational materials, exam, instruction, and refreshments. Successful completion of the exam provides certification.
Call us at (229) 436-7216 for more details on the upcoming classes.
So Easy to Preserve
The links below are a small example of what this wonderful book provides...
Uncooked Jams & Jellies
Drying Fruits & Vegetables
Freezing Vegetables
Freezing Animal Products
Freezing Prepared Foods
What if the freezer stops
Sensational Salsas
Flavored Vinegars
Diabetes-
Eating Guidelines
Improving Control with Carb Counting
Revitalize Your Recipes
Eating Out with Diabetes
Cooking with Diabetes
Meal Planning & Shopping with Diabetes
Dealing with the Holidays
Diabetic Recipes
Diabetic Foot & Skin Care
Fighting Diabetic Complications
Getting Active with Diabetes
Exercising with Diabetes
Upcoming Events
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Jul 31 Home Food Preservation: Cowboy Candy Cowboy Candy, or candied pickled jalapenos are the perfect sweet heat snack to enjoy this summer. This is a hands-on class where we will prepare the recipe, and then you will leave with your own jar, the recipe, and knowledge to safely can at home!
- Albany, GA
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Aug 6 Make Kimchi Safely at Home Workshop Make Kimchi Safely at Home Workshop - this will be a 3-hour hands-on class and presentation covering the National Center for Home Food Preservation's tested recipe for kimchi. Participants will make a batch of kimchi to divide and take home and also receive a bag of the dry ingredients and a food scale to set them up to make their own kimchi at home!
- Albany, GA
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Oct 20 ServSafe Manager Two-Day Training Georgia Cooperative Extension provides the nationally recognized and accredited ServSafe® training for foodservice managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe® examination, the ServSafe® Food Protection Manager certificate will be issued by the NRAEF.
- Albany, GA
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Oct 21 ServSafe Manager Two-Day Training Georgia Cooperative Extension provides the nationally recognized and accredited ServSafe® training for foodservice managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe® examination, the ServSafe® Food Protection Manager certificate will be issued by the NRAEF.
- Albany, GA