UGA Extension Office

Our Impact

Making A Difference in Our County

University of Georgia Cooperative Extension is working hard for its constituents. The following are examples of Extension’s impact in the county over the past year.

Agriculture and Natural Resources

Dougherty County pecan production is ranked number two in the state and Dougherty County has approximately 16,700 acres of pecans, making it the number one agricultural commodity in the county. In October 2018, about a week before harvesting was to begin, that commodity was hit hard by Hurricane Michael as it moved through the county. Tree tops were blown out, limbs were heavily damaged, and trees were uprooted throughout the county leaving the majority of the crop on the ground. Orchard conditions made harvesting very challenging. Farmers were expecting to harvest between 1,000 to 1,200 pounds per acre, instead they were only able to harvest less than half of the anticipated amount. One producer shared that he is able to harvest about two to three million pounds off of 2,300 acres in a good year. However, due to the storm, he was only able to harvest about 200,000 to 300,000 pounds.

Fort Valley State University Cooperative Extension program provides annual/quarterly educational trainings/workshops to farmers to improve productivity while protecting the environment. The extension agent offers advice on pesticides to help farmers and homeowners to control and/or manage diseases and weed control, market products made from plants/animals, and assist farmers with establishing co-ops.

FVSU Cooperative Extension assists farmers with completing Farm Service Agency loan applications and farm plans, as well as the Natural Resources Conservation Service Cost-Share Programs applications.

Family and Consumer Sciences

University of Georgia Family and Consumer Sciences Extension programs and publications provide chronic disease education, prevention and management programs for Georgians who are at risk for or suffering from diabetes, high blood pressure, obesity, heart disease and/or cancer. Dougherty County offers a yearly Diabetes Cooking School and Cancer Prevention Cooking School to inform county residents how good nutrition can prevent these diseases. By learning skills that address chronic disease, we can greatly reduce the cost of health care and teach people how to live healthier. Dougherty County FACS agent also provides free Virtual Income Tax Assistance (VITA) yearly working with the University of Georgia and University of Florida.

Recent statistics reveal that youth in Dougherty County lead the state of Georgia in sexually transmitted diseases and infections. Relationship and health education offered to this demographic teaches healthy relationships and goal setting for youth.

The federal Expanded Foods and Nutrition Education Program (EFNEP) works with low-income families with small children and includes a seven-week nutrition demonstration program.

4-H Youth Development

The Dougherty County 4-H Program works collaboratively with the school system and the community to make a brighter future for 1,500 4-H members.

By offering 4-H programs and specialty clubs, such as Cotton Boll and Consumer Judging, Poultry Judging, Project Achievement, MilkMake and Peanutrition competitions, summer learning workshops and college tours, 4-H’ers learn invaluable life skills.

Science, engineering and technology, along with 4-H AgriScience programs, allow youth to receive extended education through experiential activities.

4-H’ers benefit from in-school, after-school and evening club meetings and activities.

Dougherty County 4-H holds monthly club meetings in 11 elementary schools and four middle schools. High school students and home-schooled students take advantage of our monthly 4-H meetings held at the Extension office. Dougherty County 4-H also teaches good citizenship skills by taking part in community service opportunities like Stash the Trash, volunteering at nursing homes and participating in local food drives.

Download Our Annual Report (pdf)