Nutrition and Health
Chronic Disease Prevention
Cooking for a Lifetime Cancer Prevention Cooking Schools
The Cancer Cooking School is a collaboration with UGA Extension and American Cancer Society and is a three hour program with a goal to educate and refer to screening women who are rarely and never screened for breast and cervical cancer as well as attempt to reduce the risk of cancer in women by teaching them how to select and prepare healthy foods and become more physically active. The program includes food demos with a tasting and a cookbook to take home.
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