ServSafe®
We provide Georgia's food service industry with food safety training using the National and Georgia Restaurant Associations ServSafe® Manager program. We hold the ServSafe® Manager course and test quarterly and proctor additional exams by request. We can also provide ServSafe® Food Handler training.
The ServSafe® Manager workshops include the latest textbook, exam session, light refreshments, and 1 day of instruction. We will break for lunch at around noon.
ServSafe Manager Training with workshop dates for 2024:Jan 23rd, March 15th, May 23rd, August 20th, and December 3rd. Price: $150.00 per person; retests $70.00. Class times: 8:30 am – 6 pm (one day); snacks available but lunch is not provided.
Staff Listing
Wash your Paws - tips on how to properly hand wash.
Upcoming Events
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Apr 26 - Apr 28 NE/NW District Junior Rally (6th - 8th Grades) - Wahsega 4-H Event
- Dahlonega, GA - (60.0 Miles)
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Nov 12 Oyster Mushroom Workshop Join Sam Landes from the Mushroom Club of Georgia, to learn about fungi and home mushroom production. Each participant will construct and take home an oyster mushroom bag that will grow produce mushrooms to enjoy at home.
- Atlanta, GA - (18.0 Miles)
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