Agriculture & Natural Resources
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Extension News
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UGArden Anniversary
UGArden, UGA's student-powered, sustainable community farm, celebrated 15 years of growth and harvest at their Garden Gala, raising crucial funds for the farm.

Entomology Department Head
Renowned ecologist and science communicator Sonia Altizer has been named head of the University of Georgia Department of Entomology, bringing a collaborative vision and decades of research and public outreach experience to the role.

Supporting Your Sandwich Tomatoes
Now that we’ve announced the winners of the tomato sandwich slicer showdown and your plants are taking off, it’s time to address our first tomato gardening issue: supporting unwieldy tomato plants through staking and pruning.

Edible Landscaping
Edible landscaping combines thoughtful design with practical gardening to create spaces that are both visually appealing and food-producing.

Frontiers Planet Prize
A landmark global analysis, with UGA scientists among its leaders, proves that diversified agriculture improves lives and the environment alike.

Community-Led Heirloom Collards
UGA joins a nationwide movement to preserve heirloom collards and promote seed sovereignty through hands-on student research and community-driven collaboration.

Safely Use Manure
Each year, as planting season approaches, one of the most common questions University of Georgia Cooperative Extension agents receive is how to safely and effectively use manure in home gardens.

Hurricane Preparedness Tips
In this episode of Cultivating Curiosity, we’re joined by Pam Knox, agricultural climatologist and director of the UGA Weather Network, to unpack what hurricane season means for Georgia residents.
ANR Staff
Extension Publications
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Vegetable Garden Calendar (C 943) The recommendations in this circular are based on long-term average dates of the last killing frost in the spring and first killing frost in the fall. Every year does not conform to the "average," so you should use your own judgment about advancing or delaying the time for each job, depending on weather conditions.
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Native Plants for Georgia Part I: Trees, Shrubs and Woody Vines (B 987) This publication focuses on native trees, shrubs and woody vines for Georgia. It is not our intent to describe all native species — just those available in the nursery trade and those that the authors feel have potential for nursery production and landscape use. Rare or endangered species are not described. Information on each plant is provided according to the following categories: Common Name(s)/Botanical Name/Family, Characteristics, Landscape Uses, Size, Zones and Habitat.
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Conversion Tables, Formulas and Suggested Guidelines for Horticultural Use (B 931) Pesticide and fertilizer recommendations are often made on a pounds per acre and tons per acre basis. While these may be applicable to field production of many crops, orchardists, nurserymen and greenhouse operators often must convert these recommendations to smaller areas, such as row feet, square feet, or even per tree or per pot. Thus pints, cups, ounces, tablespoons and teaspoons are the common units of measure. The conversion is frequently complicated by metric units of measure. This publication is designed to aid growers in making these calculations and conversions, and also provides other data useful in the management, planning and operation of horticultural enterprises.
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Commercial Tomato Production Handbook (B 1312) This publication is a joint effort of the seven disciplines that comprise the Georgia Vegetable Team. It is comprised of 14 topics on tomato, including history of tomato production, cultural practices, pest management, harvesting, handling and marketing. This publication provides information that will assist producers in improving the profitability of tomato production, whether they are new or experienced producers.
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Key to Diseases of Oaks in the Landscape (B 1286) This publication contains a guide to diseases of oak trees in the landscape.