UGA Extension Office

Family & Consumer Sciences

SNAP Education

The goal of SNAP-Ed is to improve the likelihood that persons on SNAP or eligible for SNAP-Ed will make healthy food and lifestyle choices that prevent obesity.  SNAP-Ed fulfills this goal by working through UGA Extension to combine federal, state, and local resources to effect positive social change.

For more information, visit here.

 


SNAP-ED2

We provide Georgia's foodservice industry with food safety training using the National and Georgia Restaurant Associations ServSafe® program.

The University of Georgia Cooperative Extension has approximately 20 county-based educators in Family and Consumer Sciences (FACS) who teach area ServSafe® workshops in various locations throughout the state. These Extension agents are members of the University's Public Service faculty and have obtained ServSafe® food protection manager certification and certified instructor status. Extension has been offering ServSafe® manager and employee (Food Handler) certification programs throughout the state since 1997.

Click the link below to register:

http://bit.ly/claytoncoservsafe

 

 

 


ServSafe class

Housing and Consumer Economics Programs

Along the path through life, there may be many twists and turns, but the rewards can numerous. Before you rent or buy a home, take time to learn more about the process. If you have never rented or owned a home, then it is a good idea to take an education class. We also offer classes, trainings, and workshops for Financial Literacy, and Budgeting.

 


Financial Workshop
Staff Listing