Due to social distancing our office is closed to the public, but will still provide limited lab services as needed. Please give us a call at 912-422-3277 to arrange for delivery of samples and payment.
The Atkinson County Cooperative Extension Office extends lifelong learning to Georgia citizens through unbiased, research-based education.
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Healthy Homes From which disinfectants to use to how to properly wash your hands, UGA scientists cover the bases on COVID-19 concerns.
Takeout Safer Foodborne exposure to virus is not a route of transmission, FDA says.
Cotton Market Producers urged to pay close attention to the market, strategize on cost-cutting and improving productivity.
Your Household Water Quality: Odors in Your Water (C 1016) Homeowners sometimes experience unpleasant odors in their household water. In many cases, the exact cause of the odor is difficult to determine by water testing; however, this publication provides a few general recommendations for treating some common causes of household water odors.
Native Plants for Georgia Part I: Trees, Shrubs and Woody Vines (B 987) This publication focuses on native trees, shrubs and woody vines for Georgia. It is not our intent to describe all native species — just those available in the nursery trade and those that the authors feel have potential for nursery production and landscape use. Rare or endangered species are not described. Information on each plant is provided according to the following categories: Common Name(s)/Botanical Name/Family, Characteristics, Landscape Uses, Size, Zones and Habitat.
Conversion Tables, Formulas and Suggested Guidelines for Horticultural Use (B 931) Pesticide and fertilizer recommendations are often made on a pounds per acre and tons per acre basis. While these may be applicable to field production of many crops, orchardists, nurserymen and greenhouse operators often must convert these recommendations to smaller areas, such as row feet, square feet, or even per tree or per pot. Thus pints, cups, ounces, tablespoons and teaspoons are the common units of measure. The conversion is frequently complicated by metric units of measure. This publication is designed to aid growers in making these calculations and conversions, and also provides other data useful in the management, planning and operation of horticultural enterprises.