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Liberty County
UGA Extension Office

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Our Mission 

The mission of Liberty County Agriculture & Natural Resources program is to teach people how to improve their use of plants, animals and the environment. We assist individuals in making critical decisions concerning their lives, their businesses, and their communities. We cultivate knowledge and identify emerging needs, provide unbiased, researched information; and facilitate partnerships to better serve the citizens of Liberty County.

Some of our most popular services include:

Have questions or want to know more?

Contact Us 

 

Wildfire Safety and Preparedness

https://community.fema.gov/hazard/wildfire-en_us/be-smart?lang=en_US

 

How to prepare for a tornado

https://community.fema.gov/hazard/tornado-en_us/be-smart?lang=en_US 


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UGA Extension Events:

  • May 12 Canning Pickles - Whitfield County Food Preservation Workshop Join us for a hands-on workshop on food preservation and best practices for canning at home. In this class, you'll learn how to make pickles with a water-bath canner and how to plant and grow your own cucumbers at home. Seating is limited. Each attendee must register separately. Call the Whitfield County Extension Office at (706) 278-8207 or register online via the UGA Extension Registration System.
    • Dalton, GA - (282.0 Miles)
  • May 13 SERV Safe Manager's Certification Training and Exam- Coweta County UGA Extension Coweta County offers SERV Safe 8 hour classes with exam for food service professionals. This class from the National Restaurant Association is nationally accredited.
    • Newnan, GA - (217.0 Miles)
  • May 14 Roadside Farm Stand Webinar This virtual program will cover the first steps to getting started in the roadside farm stand business, including planning your stand, selecting a location, and deciding what products to offer. We will also discuss how your stand fits into the bigger picture of your local area and community, helping you better understand your audience and market opportunities. After that, we will dive into the food safety aspects of owning a roadside farm stand, highlighting essential practices to ensure products are handled, stored, and sold safely while meeting applicable guidelines.
    • Virtual Event
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