UGA Cooperative Extension is a collaboration between UGA CAES and UGA FACS.

UGA Extension Office

Food Safety and Preservation

so-easy-to-preserve-publication-logo

Click this link to order the  So Easy to Preserve Cookbook.

 

The 6th edition of this popular book is available for purchase only. The 388-page book covers topics on Preserving Food, Canning, Pickled Products, Sweet Spreads and Syrups, Freezing and Drying. There are 10 new products and two revised product recommendations in this edition. It's suitable for both new and veteran food preservers. 


Pressure Canner Testing

Our Extension office is able to test your pressure canner gauge. It is recommended to get it tested once a year. Please call our office at 770-853-2753 to get an appointment.


Click this link to reach the  National Center for Home Food Preservation website.


ServSafe Classes

Watch this space for dates to the upcoming ServSafe Manager Training Classes for 2026!
 
 
 

Food Preservation Classes

Watch this space for dates to the 2026 Food Preservation Classes!