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Stephens County
UGA Extension Office

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Stephens County Extension

Stephens County Extension offers educational programs in the areas of horticulture and agriculture, leadership and citizenship for youth through Stephens County 4-H, and food safety and nutrition information.

UGA Extension operates through a unique partnership with Stephens County, the University of Georgia, the State of Georgia and the U.S. Department of Agriculture. Backed up by specialists and a network of resources, Extension Agents have been bringing research-based information to counties in Georgia since 1914.

Mission

Our mission is to extend lifelong learning to Georgia citizens through unbiased, research-based education in agriculture, the environment, communities, youth, and families.


Stephens County Office Contact Info

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Office Hours

8:00 AM - 12:00 PM & 1:00 PM - 5:00 PM

Mondays - Fridays


Staff Listing

Stephens County Georgia Official Site

Upcoming Events

  • Jun 30 - Jul 3 Georgia 4-H State Officer Training https://georgia4h.org/programs/focus-areas/citizenship/community-global-affairs/officer-training-local-county-district-and-state/
    • Eatonton, GA - (80.0 Miles)
  • Jul 1 Homesteading Skills: Georgia Wild Game Join Pike County Extension in 2026 for the Lunch and Learn series that will dive into homesteading skills. These monthly sessions are covered by experts and hosted on the first Wednesday of each month at 12pm (with the exception of holidays). Simply email Brooklyne.Wassel@uga.edu or Pike.Extension@uga.edu to receive the Zoom Link. You can also catch the recordings on our YouTube Channel!
    • Virtual Event
  • Jul 7 - Jul 8 ServSafe Food Protection Manager Training and Exam UGA Bartow County Extension is offering a 2-day ServSafe® Manager Certification Course on July 7-8, 2026 Course Details: • Time 8:30 am – 5:00 pm (each day) (1-hour lunch on your own) • Fee: $150 (all-inclusive) Registration includes • 12 Hours of instructions • Course • Study Materials • Certification Exam • Drinks and Snacks during Training Topics Include: • Food Safety at all stages of operation • Facilities and pest management • Cleaning and sanitizing • Additional essential food safety practices If you have any questions, you can contact Angelica Davis, Family and Consumer Sciences Agent, at Angelica.Bridges@uga.edu or (770) 387-5142. Register early to secure your spot and take the next step toward ServSafe® Manager Certification
    • Cartersville, GA - (92.0 Miles)
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