UGA Extension Office

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The University of Georgia Putnam County Cooperative Extension office extends lifelong learning to Georgia citizens through unbiased, research-based education. See more information about our services in

Agriculture, testing services, gardening, and the environment
4-H youth development programs
Food, health, finances, communities, and families


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Upcoming Events

  • Apr 5 2024 Georgia Master Naturalist Program The Georgia Master Naturalist Program is an adult environmental education course developed by UGA Extension and the Warnell School of Forestry and Natural Resources for people interested in exploring the habitats, ecosystems and the natural environments of our state. The Program is a combination of lectures and hands-on field studies taught by UGA faculty and field experts. Each year's program is unique and field trips and topics are subject to change. Previous Athens Area Master Naturalist programs included trips to Thompson Mill Arboretum in Braselton, GA and Rock and Shoals Granite Outcrop. Georgia Master Naturalist Program graduates are invited to the annual ANREP conference. We are currently accepting applications for the 2024 Master Naturalist course! The course will begin in April of 2024 and will be held on Fridays for nine consecutive weeks.
    • Bogart, GA - (42.0 Miles)
  • Apr 6 - Apr 8 4-H Senior Conference Senior 4-H’ers in Grade 9 – 12 from across the state are invited to the Georgia 4-H Senior Conference on April 6 - 7, 2024 at Rock Eagle 4-H Center. The theme is "Disco at the Rock" and there will be a semi-formal dance, an after-dance party with a mechanical bull, games, free pizza, more line dancing, a share fair with not only college recruiters, but a chance for you to highlight your great work, and much, much more! Registration fee includes transportation, Saturday lunch, Saturday dinner, Saturday lodging, Sunday breakfast, activities, insurance, speakers, and a lot of fun! All 4-H'ers must complete a Code of Conduct and Medical Release form, as well as the Mechanical Ride Liability Waiver and a Passenger Release Waiver.
    • Eatonton, GA
  • Apr 6 Home Garden Tomatoes Session #2: Growing Pains & Troubleshooting Join Lincoln County UGA Extension as we walk through a season of home garden tomato production with a three-part series. In our first session, we'll discuss soil health and fertility, variety selection, and preparation considerations for tomato production. Session #1: Planting Preparation Session #2: Growing Pains and Troubleshooting Session #3: Harvest & Preservation To register for this program (one session or all) please contact Lincoln County UGA Extension at 706-359-3233.
    • Lincolnton, GA - (63.0 Miles)

Extension Publications

  • Vegetable Garden Calendar (C 943) The recommendations in this circular are based on long-term average dates of the last killing frost in the spring and first killing frost in the fall. Every year does not conform to the "average," so you should use your own judgment about advancing or delaying the time for each job, depending on weather conditions.
  • Native Plants for Georgia Part I: Trees, Shrubs and Woody Vines (B 987) This publication focuses on native trees, shrubs and woody vines for Georgia. It is not our intent to describe all native species — just those available in the nursery trade and those that the authors feel have potential for nursery production and landscape use. Rare or endangered species are not described. Information on each plant is provided according to the following categories: Common Name(s)/Botanical Name/Family, Characteristics, Landscape Uses, Size, Zones and Habitat.
  • Conversion Tables, Formulas and Suggested Guidelines for Horticultural Use (B 931) Pesticide and fertilizer recommendations are often made on a pounds per acre and tons per acre basis. While these may be applicable to field production of many crops, orchardists, nurserymen and greenhouse operators often must convert these recommendations to smaller areas, such as row feet, square feet, or even per tree or per pot. Thus pints, cups, ounces, tablespoons and teaspoons are the common units of measure. The conversion is frequently complicated by metric units of measure. This publication is designed to aid growers in making these calculations and conversions, and also provides other data useful in the management, planning and operation of horticultural enterprises.