In the current COVID-19 crisis, we find ourselves wondering how to eat healthy while staying at home. Making fewer trips to the grocery store means that our food needs to last us longer. Some are at a loss for what items they should stock up on. Using MyPlate as a guide, you can make nutritious choices by adding some of these non-perishable (unrefrigerated) food items to your diet.
Status and Revision History
Published on Apr 09, 2020