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Circular 1344-01-SP
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This publication is part of the Food Preservation series.

Una envasadora de agua hirviendo es una olla grande para cocinar con tapa y una rejilla en el interior. La mayoría de las envasadoras de agua hirviendo están hechas de aluminio, acero esmaltado o porcelanizado, o acero recubierto de porcelana, o acero inoxidable. Esta publicación cubre los pasos para la preservación exitosa de los alimentos usando enlatadoras de agua hirviendo.

Status and Revision History
In Review on Mar 27, 2025
Published on May 13, 2025

Faculty
Carla Luisa Schwan Assistant Professor, Family & Consumer Sciences Elizabeth L. Andress Professor & Food Safety Specialist, Family & Consumer Sciences Ines Beltran FACS Agent, Northwest District
Translator
Ines Beltran FACS Agent

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