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May 17, 2021 8:00 AM - 6:00 PM

Georgia Cooperative Extension provides the nationally recognized and accredited ServSafe® training for foodservice managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe® examination, the ServSafe® Food Protection Manager certificate will be issued by the NRAEF. Workshops are offered in multiple locations throughout the state; see each training's contact for details.

Additional Information

Location
Participation Details
  • Complete attached registration form and submit with registration fee (made payable to Crisp County Extension/4-H) to: Crisp County Extension c/o Becca Stackhouse 110 W 13th Ave, Suite C Cordele, GA 31015 Registration deadline: April 26, 2021
  • Cost: 140.00
Contact Information
Additional Documents