UGA Extension Office

Agriculture & Natural Resources

Below are some of UGA Extension's most broadly useful resources for those involved in agriculture on the farm, in schools, and around the home.

Production Agriculture:
 
Statewide Variety Testing Which varieties should you plant? The variety testing team does the work and research for farmers.
 
UGA Weather Network Reliable weather information for agricultural and environmental applications, including soil temperature, rainfall, wind speed, and more.
 
Pesticide Safety Education Everything you need to achieve certification and maintain the knowledge to safely and effectively make use of restricted-use and all other types of pesticides.
Sustainable Agriculture A collection of resources for those interested in production and marketing practices that are profitable, environmentally sound, and that improve the quality of life for farmers, farm workers, and the community.
Ag Budgets and Economics Resources for production economics, farm management, marketing, situation and outlook, risk management, financial management, farm policy, labor, and taxation.
 
Farmgate Value Report Annual county-level reports documenting the value of all food and fiber commodities grown in the state.
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Home & Garden:
 
Soil Testing Ensure that your soil is productive! Get your soil tested to determine the amount and kind of nutrients that should be added for the best growth.
 
Pest Management Recommendations for pest control around homes, on pets, in the home garden, and more.
 
Household Water Quality Water quality has an immediate and a prolonged effect on the health of your household. This publication series contains basic information about home water quality and treatment.
 
Home Garden Publication Series Topics include garden planning, soil preparation, weed control, pollination, disease and insect control, harvesting, and preserving.
Georgia Green Industry Professional Development The UGA Center for Urban Agriculture offers professional training and certifications for the Georgia Certified Landscape Professional, Georgia Certified Plant Professional exam and Super Crew employee training series.
Schools:
Community and School Gardens This Community and School Gardens blog is designed to help community and school gardeners succeed by connecting them to UGA Extension and other research-based resources.
Lesson Plans and Teacher Resources Whether you'd like to help protect the environment, teach your students how to avoid chronic diseases with healthy food and physical activity, or train food handlers in your cafeteria, University of Georgia Extension can help.
Popular Agriculture and Natural Resources Publications
Your Household Water Quality: Odors in Your Water (C 1016) Homeowners sometimes experience unpleasant odors in their household water. In many cases, the exact cause of the odor is difficult to determine by water testing; however, this publication provides a few general recommendations for treating some common causes of household water odors.
Native Plants for Georgia Part I: Trees, Shrubs and Woody Vines (B 987) This publication focuses on native trees, shrubs and woody vines for Georgia. It is not our intent to describe all native species — just those available in the nursery trade and those that the authors feel have potential for nursery production and landscape use. Rare or endangered species are not described. Information on each plant is provided according to the following categories: Common Name(s)/Botanical Name/Family, Characteristics, Landscape Uses, Size, Zones and Habitat.
Conversion Tables, Formulas and Suggested Guidelines for Horticultural Use (B 931) Pesticide and fertilizer recommendations are often made on a pounds per acre and tons per acre basis. While these may be applicable to field production of many crops, orchardists, nurserymen and greenhouse operators often must convert these recommendations to smaller areas, such as row feet, square feet, or even per tree or per pot. Thus pints, cups, ounces, tablespoons and teaspoons are the common units of measure. The conversion is frequently complicated by metric units of measure. This publication is designed to aid growers in making these calculations and conversions, and also provides other data useful in the management, planning and operation of horticultural enterprises.
Vegetable Garden Calendar (C 943) The recommendations in this circular are based on long-term average dates of the last killing frost in the spring and first killing frost in the fall. Every year does not conform to the "average," so you should use your own judgment about advancing or delaying the time for each job, depending on weather conditions.
Commercial Tomato Production Handbook (B 1312) This publication is a joint effort of the seven disciplines that comprise the Georgia Vegetable Team. It is comprised of 14 topics on tomato, including history of tomato production, cultural practices, pest management, harvesting, handling and marketing. This publication provides information that will assist producers in improving the profitability of tomato production, whether they are new or experienced producers.
Evaluating Horse Conformation (B 1400) When examining horses for conformation, either when considering a purchase or competing in horse judging contests, it is important to break things down into key principles to avoid becoming overwhelmed when putting the overall picture together. There are five main criteria to evaluate when examining a horse's conformation: balance, structural correctness, way of going, muscling, and breed/sex character (also known as type). This publication describes each of these criteria in detail.
Key to Diseases of Oaks in the Landscape (B 1286) This publication contains a guide to diseases of oak trees in the landscape.
Weights and Processed Yields of Fruits and Vegetables (C 780) Marketing fresh fruits and vegetables at farmers markets, roadside markets, and pick-your-own farms is an important and growing method of marketing. However, many of the containers used are not practical for consumers.
Understanding Laboratory Wastewater Tests: I. ORGANICS (BOD, COD, TOC, O&G) (C 992) For most people a complete understanding of the standard methods required to accurately complete critical wastewater analytical tests is not necessary. However, a fundamental understanding of the theory behind and working knowledge of the basic procedures used for each test, and the answers to commonly asked questions about each test can be a valuable tool for anyone involved in generating, monitoring, treating or discharging process wastewater.
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