Agriculture & Natural Resources Information Page
With no rain in weeks below are UGA Water Conservation Sites with helpful tips on how to conserve water. A few ways to conserve water are turn off the tap while brushing teeth or washing hands. Make sure to fix all leaks in the house and take shorter showers.
Reliable weather information for agricultural and environmental applications, including soil temperature, rainfall, wind speed, and more.
Links of Interest
- Biosecurity for the Birds
- Walter Reeves Website for Gardening in Georgia
- Walter's Name that Plant Guide
- Walter Reeves Seasonal Gardening Calendar
- Master Gardener Program
- Georgia Wineries
- Burn Permit
Georgia Private Pesticide Applicators Exam
The Georgia Private Pesticide Applicator Exam may be completed online. Click here to access the Exam link. Please ensure you have access to a working printer before you begin the exam to print the Private Pesticide Applicators License Application. Click on the pesticides video link below for the testing video to acquire your Private Pesticide License.
Please print and complete both forms to ensure you have all documents needed to obtain your license. After all paperwork is completed bring all documents by the Extension office to complete the process. If you have questions, please call our office at 706-864-2275.
- Georgia Extension Vegetable News
- UGA Poultry Tips
Georgia Bee Information
- Beekeeping Information
- UGA Honey Bee Program
- Georgia Bee keepers Assoc.
- Beekeepers Resources
- UGA Georgia Bee Letter
Agriculture & Natural Resources Publications
Managing Mold in Homes
Mold in your home can be a serious health hazard. While molds come in a variety of forms, all of them can be potentially harmful to your health. Unless preventative steps are taken, mold can progress from being an unwanted visitor in your home to an almost permanent resident. Learn what attracts mold growth and how to keep it from growing in your apartment or home.
Removing Mold in Your Home
Preventing Mold in Your Home
Other Links of Interest
- Georgia Department of Agriculture
- Georgia Weather Monitoring Network
- Georgia DNR Wildlife Resources Div
- Farmers & Consumers Market Bulletin
- Pesticide Applicator Certification & Licensing
- CDC Venomous Snakes
- CDC Venomous Spiders
- CDC Poisonous Plants
- CDC Insects and Scorpions
- Georgia Pest Management Handbook
Our office has information on the hemlock woolly adelgid. The hemlock woolly adelgid is a tiny pest posing a giant threat to the hemlock trees in Georgia. Visit our office today we have information available on treatment chemical control and the identification of woolly adelgid.
Fish Pond Management
- Aqua Plant Identification
- UGA Aquaculture - List of Pond Consultants
- UGA Aquatic Publications
- Sportfish Management in Ponds
- Auburn Fish Pond Management
- Southern Regional Aquaculture Center
Lumpkin County has a strong agricultural base. That is often overlooked or taken for granted in these days of rapid county growth. Agricultural production, however, makes many significant contributions to our local economy and quality of life.
Agricultural sales have been and will continue to be an important part of our local economic base. The gross farm income for the year 2015 in Lumpkin County was $45,698,655. This agricultural income creates a "ripple" effect. In other words, it is estimated that each dollar of agricultural production generates seven dollars in the local economy. (For example: fuel and farm supply sales, labor and trucking income).
Agricultural in Lumpkin includes poultry, livestock, and commercial horticulture production. Other important production includes the growing of pumpkins and a wide range of commercial vegetables. Recently pick your own strawberries and vegetables have become available in the county. Five wineries are currently in operation. Excellent quality grapes have been produced in Lumpkin County. The vineyards have hosted special events that tie in well with the local tourist industry.
Lumpkin County should be proud of its agricultural strength, diversity, and heritage. It enhances the quality of life enjoyed by every citizen.
Total Number of Farms: 292
Average Farm Size: 75 Acres
Average Age of Owner: 59
The services available from the UGA Extension Office are free with the exception of certain laboratory charges.
- Educational programs on various topics related to agriculture and natural resources.
- Laboratory Services include: Soil testing, water testing, analysis of fertilizers, testing of hay and feeds, poultry litter testing, water test for aquaculture, and plant tissue testing.
- Identification and Control recommendation for weeds, insect pests, and plant diseases.
- Training and supervision of Master Gardener volunteers.
- Trouble shooting visits to farms and home landscapes.
- Educational literature and free publications.
- Nutrient Management Planning for Poultry Farms.
- Coordination of local Livestock Association Meetings and events.
- Training of pesticide applicators.
Your Household Water Quality: Odors in Your Water (C 1016) Homeowners sometimes experience unpleasant odors in their household water. In many cases, the exact cause of the odor is difficult to determine by water testing; however, this publication provides a few general recommendations for treating some common causes of household water odors.
Native Plants for Georgia Part I: Trees, Shrubs and Woody Vines (B 987) This publication focuses on native trees, shrubs and woody vines for Georgia. It is not our intent to describe all native species — just those available in the nursery trade and those that the authors feel have potential for nursery production and landscape use. Rare or endangered species are not described. Information on each plant is provided according to the following categories: Common Name(s)/Botanical Name/Family, Characteristics, Landscape Uses, Size, Zones and Habitat.
Conversion Tables, Formulas and Suggested Guidelines for Horticultural Use (B 931) Pesticide and fertilizer recommendations are often made on a pounds per acre and tons per acre basis. While these may be applicable to field production of many crops, orchardists, nurserymen and greenhouse operators often must convert these recommendations to smaller areas, such as row feet, square feet, or even per tree or per pot. Thus pints, cups, ounces, tablespoons and teaspoons are the common units of measure. The conversion is frequently complicated by metric units of measure. This publication is designed to aid growers in making these calculations and conversions, and also provides other data useful in the management, planning and operation of horticultural enterprises.