UGA Extension Office

Agriculture & Natural Resources

 

Heard County does not currently have an ANR Agent. For more information, please feel free to contact our neighboring counties:

Carroll County - 770-836-8546

Coweta County - 770-254-2620

Harris County - 706-628-4824

Troup County - 706-883-1675


Below are some of UGA Extension's most broadly useful resources for those involved in agriculture on the farm, in schools, and around the home.

Production Agriculture:
Statewide Variety Testing
Statewide Variety Testing Which varieties should you plant? The variety testing team does the work and research for farmers.
UGA Weather Network
UGA Weather Network Reliable weather information for agricultural and environmental applications, including soil temperature, rainfall, wind speed, and more.
Pesticide Safety Education
Pesticide Safety Education Everything you need to achieve certification and maintain the knowledge to safely and effectively make use of restricted-use and all other types of pesticides.
Sustainable Agriculture A collection of resources for those interested in production and marketing practices that are profitable, environmentally sound, and that improve the quality of life for farmers, farm workers, and the community.
Ag Budgets and Economics Resources for production economics, farm management, marketing, situation and outlook, risk management, financial management, farm policy, labor, and taxation.
Farmgate Value Report
Farmgate Value Report Annual county-level reports documenting the value of all food and fiber commodities grown in the state.
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Home & Garden:
Soil Testing
Soil Testing Ensure that your soil is productive! Get your soil tested to determine the amount and kind of nutrients that should be added for the best growth.
Pest Management
Pest Management Recommendations for pest control around homes, on pets, in the home garden, and more.
Household Water Quality
Household Water Quality Water quality has an immediate and a prolonged effect on the health of your household. This publication series contains basic information about home water quality and treatment.
Home Garden Publication Series
Home Garden Publication Series Topics include garden planning, soil preparation, weed control, pollination, disease and insect control, harvesting, and preserving.
Georgia Green Industry Professional Development The UGA Center for Urban Agriculture offers professional training and certifications for the Georgia Certified Landscape Professional, Georgia Certified Plant Professional exam and Super Crew employee training series.
Soil Testing
Georgia Green Landscape Stewards The Georgia Green Landscape Stewards program provides fact-based information to help businesses and residences in Georgia implement sustainable green practices in their landscape.
Schools:
Community and School Gardens This Community and School Gardens blog is designed to help community and school gardeners succeed by connecting them to UGA Extension and other research-based resources.
Lesson Plans and Teacher Resources Whether you'd like to help protect the environment, teach your students how to avoid chronic diseases with healthy food and physical activity, or train food handlers in your cafeteria, University of Georgia Extension can help.

Extension Publications

  • Maximizing the Value of Georgia-Grown Satsumas Through Food Innovation (B 1561) Additional author: Emma Moore, Department of Food Science & Technology. Satsuma oranges are a fast-growing commodity in Georgia. Satsumas are natural and excellent sources of sugars, organic acids, soluble fibers, vitamins, minerals, phytochemicals, and essential oils. Because of their nutritional content, satsuma oranges are considered functional foods (foods that provide health benefits and essential nutrition). Novel products may be produced from satsuma oranges and satsuma peels, including food ingredients such as soluble fibers and essential oils that may be appealing to health-conscious consumers interested in including more plant-based ingredients into their diets. Fresh satsuma oranges have a short shelf-life. This publication describes the nutrients found in satsuma oranges and opportunities to develop high-value food ingredients from satsuma oranges. This information is timely and may help the local citrus industry diversify its current product portfolio. It also describes essential food safety concepts that may improve the overall competitiveness of the Georgia citrus industry.
  • Grain Sorghum: Harvesting, Drying and Storing (C 1017) Compared to other grains, grain sorghum has unique characteristics that must be understood before successfully harvesting, drying and storing it. With some modifications, you can use existing equipment for both sorghum and other grains. This publication describes methods for harvesting, drying and storing grain sorghum.
  • Home Fruit Orchard Pruning Techniques (C 1087) This circular is a compilation of pruning techniques for apple, pear, peach, blackberry, blueberry, grapes, and pomegranate. Included are tools for pruning, definitions and descriptions of terms used in pruning, and diagrams illustrating best pruning practices. This work has important and relevant information about pruning and plant care for the home orchardist.