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ServSafe® Manager Certification Course and Exam

July 26-27, 2017 9:00 am - 3:00 pm

The 2-Day ServSafe® program provides food safety training, exams and educational materials to foodservice managers. Students can earn the ServSafe Food Protection Manager Certification, accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP).


131 College Circle
Swainsboro, GA 30401
East Georgia State College Sudie A Fulford Community Learning Center
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Participation Details

Cost: $140.00

Contact Information

Marnie Dekle

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